Lau Choy Seng, a wholesaler and distributor of high-end culinary supplies, used Symphony Warehouse Management System to better serve hotel, restaurant, and caterer clients.
The company has 72 years of experience in the sector and is a well-known direct distributor of kitchen supplies, carrying over 30 brands and over 20,000 SKUs to service the food and beverage sector with equipment and goods. St. Regis Singapore, Resorts World, and Marina Bay Sands are just a few of their noteworthy clientele.
Lau Choy Seng strives to continue delivering quality to their customers in this new era, which is why they embarked on a digitization project to implement Symphony Warehouse Management System to automate their logistics processes, connect with marketplace partners, and integrate with logistics providers in order to deliver high-quality products and maintain service standards for their esteemed customers.
The collaboration between Boon Software and Lau Choy Seng has aided the firm in achieving logistical efficiency, scaling and growing their worldwide footprint, and maintaining high service standards for their clients.